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Download the presentations from our "Food Fraud & Economically Motivated Adulteration" workshop at the Food Safety Summit

We hope you enjoyed your time at Food Safety Summit 2014, and if you had an opportunity to stop by the Life Technologies booth or workshop, we thank you!

Our “Food Fraud & Economically Motivated Adulteration” workshop featured presentations from Douglas Moyer (Michigan State University) and Lisa Weddig (National Fisheries Institute).

To download a copy of the speaker presentations, or more information about our food authenticity testing solutions, please complete the form below.

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