|Western Blot (WB)||1:300-1:2000|
|Tested Species reactivity||Human|
|Host / Isotype||Rabbit / IgG|
|Immunogen||A synthetic peptide from human taste receptor, type 2, member 49|
|Storage buffer||whole serum|
|Storage conditions||Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles.|
Reconstitute with 100 ul of distilled water.
Centrifuge to remove any insoluble material.
Receptor that may play a role in the perception of bitterness and is gustducin-linked. May play a role in sensing the chemical composition of the gastrointestinal content. The activity of this receptor may stimulate alpha gustducin, mediate PLC-beta-2 activation and lead to the gating of TRPM5. Expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Most taste cells may be activated by a limited number of bitter compounds; individual taste cells can discriminate among bitter stimuli.
For Research Use Only. Not for use in diagnostic procedures. Not for resale without express authorization.
Protein Aliases: MGC119118; MGC119119; MGC119120; MGC119121; MGC134637; T2R49; T2R56; TAS2R49; Taste receptor type 2 member 20; Taste receptor type 2 member 49; Taste receptor type 2 member 56; taste receptor, type 2, member 20; taste receptor, type 2, member 49
Gene Aliases: T2R20; T2R49; T2R56; TAS2R20; TAS2R49
UniProt ID: (Human) P59543
Entrez Gene ID: (Human) 259295
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