|Tested species reactivity||Bacteria|
|Host / Isotype||Rabbit / IgG|
|Immunogen||Alpha Amylase from Bacillus amyloliquefaciens.|
|Storage buffer||PBS, pH 7.2, with 10mg/ml BSA, 40% glycerol|
|Contains||0.01% gentamicin sulfate|
|Storage Conditions||Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles.|
|Tested Applications||Dilution *|
|Dot blot (DB)||Assay Dependent|
|Western Blot (WB)||Assay dependent|
* Suggested working dilutions are given as a guide only. It is recommended that the user titrate the product for use in their own experiment using appropriate negative and positive controls.
PA1-28946 detects alpha Amylase from bacteria samples.
PA1-28946 has been successfully used in ELISA, immunomicroscopy, Western and Dot blot applications.
The PA1-28946 immunogen is alpha Amylase from Bacillus amyloliquefaciens.
Store at 4°C short term. For extended storage aliquot and store at -20°C or below. Avoid freeze-thaw cycles.
Amylase catalyses the hydrolysis of internal 1,4-glucan links in large linear polymers at internal bonds. The enzyme is present in all living organisms with variable enzymatic activity.
For Research Use Only. Not for use in diagnostic procedures. Not for resale without express authorization.