Penicillin-Streptomycin (5,000 U/mL)
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Penicillin-Streptomycin (5,000 U/mL)
Gibco™

Penicillin-Streptomycin (5,000 U/mL)

The antibiotics penicillin and streptomycin are used to prevent bacterial contamination of cell cultures due to their effective combined actionRead more
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Catalog NumberQuantity
15070063100 mL
Catalog number 15070063
Price (USD)/ Each
26.65
Online Exclusive
28.76
Save 2.11 (7%)
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Quantity:
100 mL
Price (USD)/ Each
26.65
Online Exclusive
28.76
Save 2.11 (7%)
Add to cart
The antibiotics penicillin and streptomycin are used to prevent bacterial contamination of cell cultures due to their effective combined action against gram-positive and gram-negative bacteria. Penicillin was originally purified from the fungi Penicillium and acts by interfering directly with the turnover of the bacterial cell wall and indirectly by triggering the release of enzymes that further alter the cell wall. Streptomycin was originally purified from Streptomyces griseus. It acts by binding to the 30S subunit of the bacterial ribosome, leading to inhibition of protein synthesis and death in susceptible bacteria. This solution contains 5000 units/mL of penicillin and 5000 μg/mL of streptomycin.

We offer a wide range of antibiotics and antimycotics in both powder and liquid formats. See the complete list, or find products for:

Contamination control
Eukaryotic and bacterial selection

See recommended working concentrations for selection antibiotics.

Learn more about the use of antibiotics and antimycotics in cell culture and review guidelines for decontaminating cultures.
WARNING: Reproductive Harm - www.P65Warnings.ca.gov
For Research Use Only. Not for use in diagnostic procedures.
Specifications
Concentration100 X
Culture TypeMammalian Cell Culture, Insect Cell Culture
For Use With (Application)Prevention of Cell Culture Contamination
Quantity100 mL
Shelf Life12 Months
Shipping ConditionDry Ice
FormLiquid
Product TypeAntibiotic
SterilitySterile-filtered
Unit SizeEach
Contents & Storage
Storage conditions: -5°C to -20°C
Shipping conditions: Dry ice
Shelf life: 12 months from date of manufacture