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| Catalog Number | Quantity |
|---|---|
| A20554 | 50 kg |
L-aspartic acid is a non-essential amino acid characterized by its abundant presence in plant proteins and endogenous biosynthesis from oxaloacetic acid within mammalian systems. This amino acid, alongside glutamic acid, serves critical biochemical functions as a general acid in enzyme active sites while maintaining protein solubility and ionic character through its charged side chain properties.
Manufactured by Ajinomoto Health & Nutrition North America, Inc., this high-quality L-aspartic acid product represents advanced amino acid technology contributing to significant developments in nutrition and health applications. The product maintains specifications suitable for diverse scientific and industrial applications, including biotechnology/pharmaceutical formulations, cell culture media preparation, food-grade applications, and intravenous (IV) therapeutic solutions.
Complies with United States Pharmacopeia (USP), European Pharmacopoeia (EP), and Japanese Pharmacopoeia (JP) standards.