Columbia Chocolate Agar/MacConkey Agar with Salt Biplate

Cultivate, isolate and identify a broad range fastidious organisms while isolating and differentiating coliforms and intestinal pathogens in water, dairy and biological samples with Thermo Scientific™ Oxoid™ Columbia Chocolate Agar/MacConkey Agar with Salt Biplate.

Columbia Chocolate Agar facilitates isolation and cultivation of fastidious organisms while MacConkey Agar with Salt is a differential medium for the detection and isolation of pathogens. MacConkey Agar with Salt also provides a number of diagnostic differentiators such as bile tolerance, colony morphology, and chromogenesis.

Read more results from a single patient sample and produce more diagnostic details of pathogenic organisms while reducing storage capacity issues in the incubator with a bi-plate that allows the detection and isolation of Gram positive and Gram negative pathogens on a single plate facilitating faster diagnostic decision making.

• Cultivate pathogens from clinical specimens and dairy products.
• Ready-to-use convenience of prepared media
• Space-saving bi-plate format

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Remel™ and Oxoid™ products are now part of the Thermo Scientific brand