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Thermo Scientific Chemicals
Ochratoxin A, 99+%
Ochratoxin A, CAS # 303-47-9, is a mycotoxin produced by certain fungi. | CAS: 303-47-9 | C20H18ClNO6 | 403.82 g/mol
| Catalog Number | Quantity | Packaging |
|---|---|---|
| 227400050 | 5 mg | Glass bottle |
Catalog number 227400050
Price (EUR)
440,00
Each
Quantity:
5 mg
Packaging:
Glass bottle
Price (EUR)
440,00
Each
Chemical Identifiers
CAS303-47-9
IUPAC Name(2S)-2-{[(3R)-5-chloro-8-hydroxy-3-methyl-1-oxo-3,4-dihydro-1H-2-benzopyran-7-yl]formamido}-3-phenylpropanoic acid
Molecular FormulaC20H18ClNO6
InChI KeyRWQKHEORZBHNRI-BMIGLBTASA-N
SMILESC[C@@H]1CC2=C(Cl)C=C(C(=O)N[C@@H](CC3=CC=CC=C3)C(O)=O)C(O)=C2C(=O)O1
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Specifications
Specification Sheet
Specification SheetAppearance (Color)White to off-white
Appearance (Form)Powder
HPLC>=99.0 %
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
General description
• Ochratoxin A is a mycotoxin of fungal origin, particularly from Aspergillus and Penicillium species, commonly found in spoiled batches of grains, beans, and nuts
• Ochratoxin A is a known mutagen and potential carcinogen; suspected to affect fetal development and promote the development of urinary tract tumors
Applications
• Ochratoxin A can be used as a calcium channel blocker in cells
• May be useful for developmental research studies
• Intended for research applications only
RUO – Research Use Only
Biasucci, G.; Calabrese, G.; Di Giuseppe, R.; Carrara, G.; Colombo, F.; Mandelli, B.; Maj, M.; Bertuzzi, T.; Pietri , A.; Rossi, F. The presence of ochratoxin A in cord serum and in human milk and its correspondence with maternal dietary habits. Eur J Nutr. 2011, 50(3), 211-8.
Toman, J.; Ostry, V.; Grosse, Y.; Roubal, T.; Malir, F. Occurrence of ochratoxin A in Astragalus propinquus root and its transfer to decoction. Mycotoxin Res. 2018, 34(3), 223-227.