Creatine, anhydrous, 98%
Creatine, anhydrous, 98%
Creatine, anhydrous, 98%
Thermo Scientific Chemicals

Creatine, anhydrous, 98%

CAS: 57-00-1 | C4H9N3O2 | 131.135 g/mol
Have Questions?
Change viewbuttonViewtableView
Quantity:
25 g
100 g
Catalog number A17477.14
also known as A17477-14
Price (EUR)
40,65
線上優惠
45,10
Save 4,45 (10%)
Each
Quantity:
25 g
Request bulk or custom format
Price (EUR)
40,65
線上優惠
45,10
Save 4,45 (10%)
Each
Chemical Identifiers
CAS57-00-1
IUPAC Name2-(N-methylcarbamimidamido)acetic acid
Molecular FormulaC4H9N3O2
InChI KeyCVSVTCORWBXHQV-UHFFFAOYSA-N
SMILESCN(CC(O)=O)C(N)=N
View more
SpecificationsSpecification SheetSpecification Sheet
Appearance (Color)White
Identification (FTIR)Conforms
FormPowder
Assay (Non-aqueous acid-base Titration)≥97.5 to ≤102.5%
Water Content (Karl Fischer Titration)≤2%
Creatine is involved in the rapid production of ATP associated with creatine kinases in skeletal muscle tissue. Creatine may be used as a supplement to study its mechanism of action. It acts as a nutraceutical and a neuroprotective agent.

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.

Applications
Creatine is involved in the rapid production of ATP associated with creatine kinases in skeletal muscle tissue. Creatine may be used as a supplement to study its mechanism of action. It acts as a nutraceutical and a neuroprotective agent.

Solubility
Soluble in water.

Notes
Store away from oxidizing agents. Keep the container tightly closed and place it in a cool, dry and well ventilated condition.
RUO – Research Use Only

General References:

  1. Persky AM, et al. Clinical pharmacology of the dietary supplement creatine monohydrate.Pharmacological reviews.,2001,53(2), 161-176.
  2. Mendes RR, et al. [Creatine: the nutritional supplement for exercise - current concepts].Archivos latinoamericanos de nutricion.,2002,52(2), 117-127.