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Thermo Scientific™
0.85% Saline Solution
Perform sample dilution in qualitative procedures in microbial applications with this isotonic saline solution.
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| Catalog Number | Quantity | Fill Weight |
|---|---|---|
| BO0334C | 24/Pk. | 5.0-5.3g |
| BO0334B | 24/Pk. | 3.0g + 0.3g |
| BO0334E | 24/Pk. | 10.0g + 0.3g |
| EB0334B | 200/Pk. | 3.0g - 3.3g |
| BO0334V | 10 x 500 mL | 500-504g |
| EB0334C | 200 x 5 mL | 5-5.3g |
Catalog number BO0334C
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Quantity:
24/Pk.
Fill Weight:
5.0-5.3g
Perform sample dilution in qualitative procedures in microbial applications with isotonic Thermo Scientific™ Oxoid™ 0.85% Saline Solution. Sodium chloride at 0.9% concentration maintains the osmotic balance of the medium thereby maintaining cell morphology and integrity. The solution does not interfere with any biochemical reaction and/or antibiotic susceptibility test. It is recommended by the Clinical and Laboratory Standards Institute (CLSI) for preparation of bacterial suspensions used for susceptibility testing.1,2
Use 0.85% Saline Solution for carrying out dilutions of different samples.
- Provides osmotic protection for microbial cells during qualitative procedures.
- Recommended by various authors and manufacturers for preparing test suspensions of organisms to help maintain bacterial cell integrity and viability.3
- Ready-to-use.
General References:
- Clinical and laboratory Standards Institute (CLSI). 2009. Performance Standards for Antimicrobial Disk Susceptibility Test; Approved Standard, 10th ed. M2-A10, CLSI, Wayne, Pa.
- Clinical and laboratory Standards Institute (CLSI).2006. Methods for dilution Antimicrobial Susceptibility Tests for Bacteria that Grow Aerobically; Approved Standard, 7th ed. M7-A7, CLSI, Wayne, PA.
- Bauer, A.W.,W.M.Kirby, J.C.Sherries, and M, Turuck 1966. Am. J. Clin. Pathol. 45: 493 -496
Specifications
ColorColorless, clear
Fill Weight5.0-5.3g
FormatBijou bottle
Packaging TypeTwenty-four bijou bottles with screw cap closures in a box.
Quantity24/Pk.
Manufacturing OriginUnited Kingdom
Product TypeSolution
Unit SizeEach
Contents & Storage
2° to 25°C