Dehydrated Microbiology Media | Thermo Fisher Scientific

Remel™ YM Agar Thermo Scientific™

Remel YM Agar is used for the cultivation of yeast, molds, and other aciduric microorganisms.

Remel™ Eugonic Broth with Lecithin, Polysorbate 80, Triton X-100™, 500g Thermo Scientific™

Remel Eugonic Broth with Lecithin, Polysorbate 80, Triton† is used for cultivation of fastidious microorganisms.

Remel™ XLD Agar Thermo Scientific™

Remel XLD Agar is used for the isolation and differentiation of enteric pathogens.

Middlebrook 7H9 Broth (Dehydrated) Thermo Scientific™

Isolate and cultivate Mycobacterium spp. using Thermo Scientific™ Remel™ Middlebrook 7H9 Broth (Dehydrated). In 1958, Middlebrook and Cohn were the first to formulate this medium for the cultivation of mycobacteria1.

Nutrient Agar (Dehydrated) Thermo Scientific™

Cultivate and maintain wide variety of microorganisms with Thermo Scientific™ Remel™ Nutrient Agar (Dehydrated). This is a non-selective medium which was formulated by APHA in 19171 as a standaridized medium for the use in the examination of water, wastewater, dairy products and various foods2-4.

Remel™ RapiDCM Tryptic Soy Agar Thermo Scientific™

Thermo Scientific™ Remel RapiDCM Tryptic Soy Agar is a preweighed pouch of dehydrated culture media.

Remel™ Tryptose Broth Thermo Scientific™

Remel Tryptose Broth is used for the cultivation of Brucella species and other microorganisms.

Remel™ Violet Red Bile Glucose Agar (Dehydrated) Thermo Scientific™

Remel Violet Red Bile Glucose Agar (Dehydrated) is used for selective and differential isolation of Enterobacteriaceae

Remel™ Rappaport-Vassiliadis Salmonella Enrichment Broth Thermo Scientific™

Remel Rappaport-Vassiliadis Salmonella Enrichment Broth is used for the selective enrichment and isolation of Salmonella species.

Remel™ Tryptone Glucose Extract Agar Thermo Scientific™

Remel Tryptone Glucose Extract Agar is used for the cultivation and enumeration of microorganisms in dairy products.

Remel™ YEDC Agar Thermo Scientific™

Remel YEDC Agar (Yeast Extract, Dextrose, Chloramphenicol) is used for enumeration of yeast and molds in dairy products.

Remel™ m Enterococcus Agar Thermo Scientific™

Selectively isolate and enumerate enterococci by membrane filtration or by direct plating using Thermo Scientific™ Remel™ m-Enterococcus Agar (Dehydrated). In 1957, Slanetz and Bartley reported that m-Enterococcus Agar was superior to other media for detecting and enumerating fecal streptococci by...

Remel™ BHI Agar Thermo Scientific™

Cultivate a wide variety of microorganisms including pathogenic fungi using Thermo Scientific™ Remel™ Brain Heart Infusion (BHI) Agar (Dehydrated). BHI Agar is recommended by the Association of Official Analytical Chemists (AOAC) and the American Public Health Association (APHA)1,2.

Columbia CNA Agar Base (Dehydrated) Thermo Scientific™

Selectively isolate gram-positive cocci using Thermo Scientific™ Remel™ Columbia CNA Agar Base (Dehydrated). Columbia Agar Base was first described by Ellner, Stoessel, Drakeford, and Vasi in 1966 as an improved agar base1 which was capable of growing fastidious and nonfastidious organisms from...

Remel™ Mycobiotic Agar Thermo Scientific™

Isolate and cultivate pathogenic fungi, especially from specimens which may be contaminated with bacteria and saprophytic fungi, using Thermo Scientific™ Remel™ Mycobiotic Agar (Dehydrated). The use of cycloheximide as a selective agent for inhibition of saprophytic fungi was first described by...