Quantification and Screening for Pesticide Residues - Helping you protect your brand

Food safety testing labs must ensure regulatory compliance in detecting the maximum residues levels (MRLs) or tolerance levels of pesticides in foods. We can help your analytical laboratory meet the challenges of detecting, quantitating and identifying hundreds of different pesticides with diverse physicochemical properties in diverse sample types.

Access this toolkit to discover new approaches to your most challenging pesticide residue testing issues from application and industry experts. You will learn how a combination of automation, artificial intelligence and technology can be applied to improve productivity and give you unparalleled confidence in your results.