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INTENDED USE: Maintenance and propagation of bacteriophage lambda. INSTRUCTIONS FOR USE: Suspend 21.98 g in 1 L of demineralized water. Autoclave for 15 min at 212°C. RECOMMENDED STORAGE CONDITION: 15°C TO 30°C.
Catalog Number(s)
| Components | Molecular Weight | Concentration (mg/L) | mM |
|---|---|---|---|
| Inorganic Salts | |||
| Magnesium Sulfate (MgSO4) (anhyd.) | 0.98 | Infinity | |
| Sodium Chloride (NaCl) | 5.0 | Infinity | |
| Other Components | |||
| Peptone 5 (casamino acids) | 1.0 | Infinity | |
| SELECT Peptone 140 (pancreatic digest of casein) | 10.0 | Infinity | |
| SELECT Yeast Extract autolyzed low sodium | 5.0 | Infinity | |
1. Blattner, F. Williams B.G., Blechl, A.E., Denniston-Thompson, K. Faber, H.E., Furlong, L.A., Greenwald, D.J., Kiefer, D.O., Moore, D.D.,Sheldon, E. I., and Smithies, O. (1977) Science 196, 161.