Specifications
Boiling Point181°C (1013 hPa)
CAS56-40-6
Chemical Name or MaterialGlycine
ColorWhite
Melting Point83°C
Molecular FormulaNH2CH2COOH
PackagingAmber glass, wide mouth
SynonymAminoacetic acid
GradeMulti-Compendial/USP
Molecular Weight (g/mol)75.07
Percent Purity98.5 to 101.5%
Quantity2 kg
pH4.0 (at 20°C, 0.2M)
Unit SizeEach