Refractive index1.4720 to 1.4730 (20°C, 589 nm)
Composition of fatty acids25 % (Palmitic acid) (typical)
Composition of fatty acids16 to 24 % (Oleic acid) (typical)
Composition of fatty acids50 to 55 % (Linoleic acid) (typical)
Composition of fatty acids=<1.5 % (Linolenic acid and higher) (typical)
Mehr anzeigen