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4-Amino-3-hydroxybenzoic acid, 98%, Thermo Scientific Chemicals
Catalog number: A10207.22
100 g, Each
Thermo Scientific Chemicals
4-Amino-3-hydroxybenzoic acid, 98%, Thermo Scientific Chemicals
Catalog number: A10207.22
100 g, Each
Quantity
Catalog number: A10207.22
also known as A10207-22
Price (USD)
Special offer:
342.65 403.00 Save 60.35 (14%)
Ends: 15-Oct-2024
Each
Quantity
-
Chemical Identifiers
CAS
2374-03-0
IUPAC Name
4-amino-3-hydroxybenzoic acid
Molecular Formula
C7H7NO3
InChI Key
NFPYJDZQOKCYIE-UHFFFAOYSA-N
SMILES
NC1=CC=C(C=C1O)C(O)=O
Specifications
Specification SheetAppearance (Color)
Dark cream to cream to brown
Form
Powder
Assay (Aqueous acid-base Titration)
≥97.5 to ≤102.5% (non-U.S. specification)
Assay (Silylated GC)
≥97.5% (non-U.S. specification)
Assay from Suppliers CofA
≥97.5% (U.S. specification)
Description
4-Amino-3-hydroxybenzoic acid is used in the preparation of various pharmaceutical compounds such as sphingosine kinase inhibitors.
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Applications
4-Amino-3-hydroxybenzoic acid is used in the preparation of various pharmaceutical compounds such as sphingosine kinase inhibitors.
Solubility
Soluble in chloroform, and aqeous ethanol, water (Partly miscible)
Notes
Store at 4°C. Store in cool, dry conditions in well sealed containers. keep container tightly closed. Store away from strong oxidizing agents.
4-Amino-3-hydroxybenzoic acid is used in the preparation of various pharmaceutical compounds such as sphingosine kinase inhibitors.
Solubility
Soluble in chloroform, and aqeous ethanol, water (Partly miscible)
Notes
Store at 4°C. Store in cool, dry conditions in well sealed containers. keep container tightly closed. Store away from strong oxidizing agents.
RUO – Research Use Only
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