Search
元素の検索
構造の検索
Thermo Scientific Chemicals
Citric acid, Electrophoresis Grade, 99.5+%
CAS: 77-92-9 | C6H8O7 | 192.12 g/mol
化学物質識別子
CAS77-92-9
IUPAC Name2-hydroxypropane-1,2,3-tricarboxylic acid
Molecular FormulaC6H8O7
InChI KeyKRKNYBCHXYNGOX-UHFFFAOYSA-N
SMILESOC(=O)CC(O)(CC(O)=O)C(O)=O
さらに表示
仕様
スペックシート
スペックシートElemental AnalysisOxalate: ≤ 0.05%
ClarityClarity and color of the solution: Passes test
Elemental AnalysisIron: ≤ 3 ppm
Appearance (Color)White
Assay (unspecified)≥ 99.5%
さらに表示
Citric acid is a starting point in the Krebs cycle and is a key intermediate in metabolism. It has anticoagulant activity; as a calcium chelator, it forms complexes that disrupt the tendency of blood to clot. It may be used to adjust pH and as a sequestering agent for the removal of trace metals.
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Applications
Citric acid is a starting point in the Krebs cycle and is a key intermediate in metabolism. It has anticoagulant activity; as a calcium chelator, it forms complexes that disrupt the tendency of blood to clot. It may be used to adjust pH and as a sequestering agent for the removal of trace metals.
Solubility
Soluble in water. Also soluble in alcohol and methanol. Insoluble in chloroform and benzene.
Notes
Hygroscopic. Incompatible with oxidizing agents.
Citric acid is a starting point in the Krebs cycle and is a key intermediate in metabolism. It has anticoagulant activity; as a calcium chelator, it forms complexes that disrupt the tendency of blood to clot. It may be used to adjust pH and as a sequestering agent for the removal of trace metals.
Solubility
Soluble in water. Also soluble in alcohol and methanol. Insoluble in chloroform and benzene.
Notes
Hygroscopic. Incompatible with oxidizing agents.
RUO – Research Use Only
General References:
- J.R.Marier; M.Boulet. Direct determination of citric acid in milk with an improved pyridine-acetic anhydride method. Journal of Dairy Science. 1958, 41,(12), 1683-1692.
- H.A.Krebs; W.A.Johnson. The role of citric acid in intermediate metabolism in animal tissues. FEBS Letters. 1980, 117,(Supplement 1), K2-K10.