Search

  • Order Status
  • Quick Order
  • Promos

Food and Beverage Filtration Solutions

On this page:

Bring confidence to every batch you produce

Your reputation rides on every batch. Clarity, taste, color, and microbial stability are shaped by the filtration and dissolved gas control decisions you make. The presence of dissolved oxygen during processing and packaging can accelerate oxidative degradation and negatively impact shelf life. Inconsistent carbonation can affect sensory characteristics. In-line rapid dissolved gas control helps you reclaim processing time and free up valuable production floor space.

Food and beverage filtration solutions by application

Filtration and dissolved gas control solutions in the industrial filtration and separation portfolio are organized by category, so you can navigate directly to the application relevant to your operations.

Beer

Smarter brewing starts with smarter filtration at the fill line, your critical control point for microbial stability, especially for unfiltered and cold-stabilized beer styles.

The presence of dissolved oxygen during processing, blending, transfers, and packaging affects color and taste, and shortens shelf life. Nitrogenation is possible for nitrogenated beer.

Specifically designed for beer applications, LifeASSURE BBA Filters use an asymmetric polyethersulfone (PES) membrane to ensure microbial stability and help protect every pint, offering reliable microorganism retention and exceptional durability for long-lasting performance.

High Flow Filter Cartridges, Betafine Filters, and Zeta Plus H Filters work across your brewery operations to safeguard quality from grain to glass.

Wine

Your wine reflects your craftsmanship, and the right filtration helps you deliver that vision:

  • Coarse filtration can reduce gross solids, yeast, and protein following fermentation and aging.
  • Finer filtration can address haze and prepare the wine for final processing.
  • Sterilizing membrane filtration can help achieve microbial stability without heat treatment.

LifeASSURE BBA Filter Cartridges can deliver reliable microbial retention. High Flow Filter Cartridges, Betafine Filters, and Zeta Plus H Filters round out winery operations, helping you bottle each vintage with confidence.

Bottled water

Consumers trust every bottle to be pure. Your filtration approach should enable that promise.

In high-volume bottled water operations, filtration capacity and service life can affect changeout frequency, operating costs, and production uptime. High Flow Filter Cartridges are designed for high-volume prefiltration and particle reduction, with a large filtration surface area to help reduce changeouts. For applications requiring microbial retention, LifeASSURE BDA Filters provide an additional filtration option.

Spirits

From whiskies and bourbons to vodkas and gins, clarity and color consistency are the visual signatures of a great spirit, and your filtration protects these visuals.

Haze-forming compounds, including fatty acids and esters that precipitate at low temperatures, should be addressed through filtration that achieves the visual brilliance your brand deserves.

Preserving spirit character also means safeguarding it through dissolved oxygen control during processing, blending, and packaging. Filtration solutions for spirits should also be compatible with high-proof alcohol streams.

Betafine Filters offer dependable particle and haze control in spirits production. High Flow Filter Cartridges support high-volume pre-filtration upstream of final polishing steps. This way, every bottle pours as intended.

Soft drinks

In carbonated soft drink production, dissolved gas control is what gives your product its signature fizz.

Consistent gas carbonation levels define product character and ensure it meets consumer expectations. Oxygen reduction from process water at the point of mixing and filling can reduce dissolved oxygen in the final product and helps support longer shelf life. Lower dissolved oxygen levels may also help reduce pinhole leaks in cans associated with can-lining corrosion.

Liqui-Cel EXF Membrane Contactors are engineered for precise dissolved gas control, while High Flow Filter Cartridges deliver reliable bulk water particle control.

Ready-to-drink, non-alcoholic beverages, and processed foods

Whatever you are producing, your filtration strategy should rise to meet it.

Filtration requirements across ready-to-drink (RTD), non-alcoholic beverages, and processed foods can vary by product type and process:

  • RTD products, such as sparkling water, tea, and coffee, require filtration and dissolved gas control to help reduce impurities and improve taste profiles.
  • Juice production can require turbidity reduction and filtration to achieve microbial stability.
  • Dairy beverage applications can require bioburden reduction at multiple processing points.
  • Edible oil production can require filtration to reduce impurities and improve clarity.

Enable power food and beverage production with four capabilities

Efficient food and beverage production depends on consistent performance across particle reduction, liquid clarification, microbial control, and dissolved gas control. A single production line typically requires coarse pre-filtration ahead of final clarification, sterilizing filtration at the fill line, and dissolved gas control at one or more process steps.

 

The right combination varies based on your product type, packaging format, and process design, and that is where we partner with you.

Start strong by removing what should not be in your product.

 

Particle reduction tackles coarse suspended solids, sediment, and process debris in source water, ingredient water, and process streams before they enter downstream processing steps.

 

Inconsistent particulate loading in process water shortens downstream filter service life, increases changeout frequency, and adds operating cost. Bulk liquid streams in juice production, bottling operations, and high-volume beverage manufacturing carry variable suspended solids loads that demand dependable pre-filtration at production scale.

 

High Flow Filter Cartridges can help reduce high-volume particles in industrial water and process fluid applications across food and beverage production.

First impressions matter. Clarity is one of them.

 

Liquid clarification can address haze-forming compounds, colloids, proteins, and fine particles in finished beverages that shape visual appearance, sensory character, and consumer perception. Fermented beverages may contain yeast and polyphenols that precipitate or remain suspended after primary processing.

 

Achieving the clarity and brightness consumers expect before packaging requires filtration media that can adsorb fine colloids and retain mechanical particles. Charge-modified filtration media can reduce submicron particles and colloids.

 

Betafine XL Filter Cartridges are designed for absolute-rated polypropylene clarification. Zeta Plus H Filters enable charge-modified clarification in beer, wine, juice, and related beverage applications, bringing brilliance to every pour.

Microbial membrane filtration helps you achieve the microbial stability your product, customers, and regulators expect.

 

Microbial contamination during the production process presents risks to product stability, consumer safety, and regulatory compliance. Spoilage microorganisms can survive and proliferate in high-sugar, low-pH, and fermented beverage environments where chemical preservation alone falls short.

 

Asymmetric polyethersulfone membrane filtration can reliably retain spoilage microorganisms while meeting the service life and throughput that your production demands. Because cleaning, sanitizing, and sterilizing are everyday realities, our filters are built for breweries, wineries, and other beverage facilities running CIP and SIP protocols.

 

The LifeASSURE family of filter cartridges offers a trusted platform for microbial control in food and beverage production.

Dissolved gas control is central to beverage production, where consistent carbonation levels and oxygen control define product character, taste, mouthfeel, aroma, and shelf life.

 

Membrane contactor technology can offer rapid, precise, in-line, and repeatable dissolved gas addition and removal without the variability associated with conventional approaches. Nitrogenation and other dissolved gas control applications are within reach.

 

Hollow fiber membrane contactor technology offers a chemical-free approach to dissolved gas control at the production scale, with a compact form factor that fits into existing lines and can help cut gas consumption. 

 

Liqui-Cel EXF Membrane Contactors are engineered for tightly controlled dissolved gas adjustment, so you can dial in product quality with confidence.

Explore products to enhance food and beverage production

Discover products in the industrial filtration and separation portfolio that help drive your operation forward. Each product is designed to address one or more of the four core capability areas across your production categories.

LifeASSURE BBA Filter Cartridge

Built for confident microbial control, the LifeASSURE BBA Filter Cartridge is compatible with many CIP and SIP sanitization processes. It enables reliable spoilage microbial retention batch after batch.

High Flow Filter Cartridge

Large-format, pleated filtration cartridges may be used for high-volume food and beverage applications. Outside-to-inside flow design and a large filtration surface area help you reduce changeout frequency and keep lines running.

Liqui-Cel EXF Membrane Contactor

Engineered for quick in-line dissolved gas control in food and beverage production, Liquid-Cel EXF Membrane Contactors help support consistent carbonation and nitrogenation applications.

Zeta Plus H Filter

Charge-modified filtration media are built for the clarity your brand demands. Beyond mechanical particle retention, the charge-modified media adsorb submicron colloids and fine particles for a clean, brilliant finish.

Product links on this page currently direct to Solventum.com. Product information will soon be available on Thermofisher.com as part of our ongoing integration.

Frequently asked questions

Beverage and food filtration brings together particle reduction, liquid clarification, microbial control, vent filtration, and dissolved gas control across your production operations.

 

Particle reduction can remove suspended solids from process water and bulk liquid streams. Liquid clarification targets haze-forming proteins, colloids, and fine particles in finished beverages. Microbial control uses membrane filtration to achieve microbiological stability. Dissolved gas control supports product quality, carbonation, and shelf life.

 

Applications span beer, wine, spirits, soft drinks, bottled water, juices, edible oils, dairy, and other processed foods where quality matters.

Microorganism control is important across multiple applications and helps you protect the products you make, including:

  • Beer at packaging, and particularly for filter-stabilized products
  • Wine, ahead of bottling, to achieve microbiological stability without heat treatment
  • Juice, to reduce spoilage microorganisms in cold-fill packaging
  • Carbonated soft drinks for bioburden reduction in process water and finished products

Vent filtration is also required on storage and loading tanks. Requirements vary by product type, packaging format, and applicable regulatory and quality standards.

 

Speak with a specialist for application-specific guidance.

Dissolved oxygen in beverages can accelerate oxidative reactions that degrade flavor, affect color stability, and reduce shelf life. Dissolved oxygen levels from processing to packaging are a key quality-control objective for beer, wine, soft drinks, and non-alcoholic beverages.

 

In carbonated soft drinks, dissolved gas control shapes sensory characteristics, such as taste and mouthfeel, and determines carbonation consistency and product character.

 

Membrane contactor technology offers a chemical-free approach to dissolved gas control across both applications. Nitrogenation is also possible.

Related resources

Discover filtration and separation resources

Process engineers, design engineers, and quality managers can access application-specific resources, including brochures, technical data sheets, and case studies. Browse resources by industry to support informed selection and process planning.

Take your food and beverage production further

Intended use of the products mentioned on this page vary. For specific intended use statements, please refer to the Instructions for Use for the product.