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Allergen Encyclopedia
Table of Contents

Whole Allergen

f321 Horse meat

f321 Horse meat Scientific Information

Type:

Whole Allergen

Display Name:

Horse meat

Allergen code:

f321

Latin Name:

Equus spp.

WHO/ICD-11 code:

XE5VC

(ICD-11 is currently under implementation by WHO and the ICD-11 codes displayed in the encyclopedia may not yet be available in all countries)

Summary

Horse meat is often included in meat products and may also appear on restaurant menues as beef.

Exposure

Allergen Exposure

Unexpected exposure

Undeclared ingredient in meat products.
Sometimes served as beef in restaurants.

Clinical Experience

IgE-mediated reactions

In a study of beef skin test positive atopic children six out of 12 children were also positive to horse meat.

 

Review

Horse meat was commonly eaten during the early history of the domesticated horse but its use decreased during the Roman era and has almost ceased during Christian time. Today horse meat is eaten mainly in France, Italy, Spain and on Iceland. However, horse meat is often included in meat products and may also appear on restaurant menues as beef. Six out of 12 beef skin test positive atopic children where also positive to horse meat (1).

References
  1. Fiocci, A; Restani, P; Riva, E; Bruni, P; Santini, I; Galeone, M; Galli, C; Velona, T. Spt to different meats and serum albumins inatopic, beef spt-positive children. Allergy;1995; 26; 50 suppl: 63.