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(+)-Rutin trihydrate, 95%
(+)-Rutin trihydrate, 95%
(+)-Rutin trihydrate, 95%
Thermo Scientific Chemicals

(+)-Rutin trihydrate, 95%

CAS: 250249-75-3 | C27H36O19 | 664.566 g/mol
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Catalog number A13570.14
also known as A13570-14
Price (USD)
38.65
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Ends: 30-Jun-2026
44.80
Save 6.15 (14%)
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Quantity:
25 g
Request bulk or custom format
Price (USD)
38.65
Special offer
Online exclusive
Ends: 30-Jun-2026
44.80
Save 6.15 (14%)
Each
Chemical Identifiers
CAS250249-75-3
IUPAC Name2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-[(3,4,5-trihydroxy-6-{[(3,4,5-trihydroxy-6-methyloxan-2-yl)oxy]methyl}oxan-2-yl)oxy]-4H-chromen-4-one trihydrate
Molecular FormulaC27H36O19
InChI KeyNLLBWFFSGHKUSY-UHFFFAOYNA-N
SMILESO.O.O.CC1OC(OCC2OC(OC3=C(OC4=CC(O)=CC(O)=C4C3=O)C3=CC(O)=C(O)C=C3)C(O)C(O)C2O)C(O)C(O)C1O
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SpecificationsSpecification SheetSpecification Sheet
Appearance (Color)Yellow
FormPowder
Assay (HPLC)≥96.0%
Identification (FTIR)Conforms
Water Content (Karl Fischer Titration)6.87-9.36% (2.5-3.5 waters)
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Rutin is the major mutagenic component of red wine, It is used in the activation of a mutagen by treatment both liver microsomal enzymes and fecal enzymes.

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.

Applications
Rutin is the major mutagenic component of red wine, It is used in the activation of a mutagen by treatment both liver microsomal enzymes and fecal enzymes.

Solubility
Soluble in DMSO, acetone, dichloromethane or ethyl acetate. Insoluble in water.

Notes
Light Sensitive. Store away from strong oxidizing agents. Keep container tightly closed. Store in cool, dry conditions in well sealed containers.
RUO – Research Use Only

General References:

  1. William S. Schlotzhauer.; Robert M. Martin.; Maurice E. Snook.; Ralph E. Williamson. Pyrolytic studies on the contribution of tobacco leaf constituents to the formation of smoke catechols. J. Agric. Food Chem. 1982, 30, (2), 372-374.
  2. Jing Li.; Howard A. Chase. Characterization and evaluation of a macroporous adsorbent for possible use in the expanded bed adsorption of flavonoids from Ginkgo biloba L. Journal of Chromatography A. 2009, 1216, (50), 8730-8740.