Tricine, 98+%
Tricine, 98+%
Tricine, 98+%
Thermo Scientific Chemicals

Tricine, 98+%

CAS: 5704-04-1 | C6H13NO5 | 179.17 g/mol
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25 g
100 g
500 g
Catalog number A14695.14
also known as A14695-14
Price (USD)
32.90
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Quantity:
25 g
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Price (USD)
32.90
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Chemical Identifiers
CAS5704-04-1
IUPAC Name2-{[1,3-dihydroxy-2-(hydroxymethyl)propan-2-yl]amino}acetic acid
Molecular FormulaC6H13NO5
InChI KeySEQKRHFRPICQDD-UHFFFAOYSA-N
SMILESOCC(CO)(CO)NCC(O)=O
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SpecificationsSpecification SheetSpecification Sheet
Appearance (Color)White
FormCrystals or powder or crystalline powder
Identification (FTIR)Conforms
Assay (Non-aqueous acid-base Titration)≥98.0 to ≤102.0%
Good's buffers Tricine is used as an electrophoresis buffer and involved in the separation of low molecular weight proteins and peptides. It operates in the pH range between 7.4 and 8.8. It acts as an effective scavenger of hydroxyl radicals during the study of radiation-induced membrane damage. It is also used in resuspension of cell pellets.

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.

Applications
Good′s buffers Tricine is used as an electrophoresis buffer and involved in the separation of low molecular weight proteins and peptides. It operates in the pH range between 7.4 and 8.8. It acts as an effective scavenger of hydroxyl radicals during the study of radiation-induced membrane damage. It is also used in resuspension of cell pellets.

Solubility
Soluble in water.

Notes
pH range: 7.8-8.8Incompatible with strong oxidizing agents.
RUO – Research Use Only

General References:

  1. Biological buffer, pKa = 8.15 at 20°: Biochemistry, 5, 467 (1966).
  2. Ying, Y.; Zhao, L.; Kong, L.; Kong, X.; Hua, Y.; Chen, Y. Solubilization of proteins in extracted oil bodies by SDS: A simple and efficient protein sample preparation method for Tricine-SDS-PAGE. Food Chem. 2015, 181, 179-185.
  3. Tapeinou, A.; Androutsou, M. E.; Kyrtata, K.; Vlamis-Gardikas, A.; Apostolopoulos, V.; Matsoukas, J.; Tselios, T. Conjugation of a peptide to mannan and its confirmation by tricine sodium dodecyl sulfate-polyacrylamide gel electrophoresis. Anal. Biochem. 2015, 485, 43-45.