Thermo Scientific™

HRP-Conjugated Streptavidin

Error loading your content!

  Catalog number
Select a plan
Unit size
Price ({{currency}}) Availability Qty
{{product.sku}} {{product.sku}} also known as {{product.formattedSku}} 
Pro add-ons

Your on-site stock

›› {{supplyCenter.scName}}({{scProduct.stockOnHand}} In stock)
›› {{supplyCenter.scName}}(Out of stock)
›› {{supplyCenter.scName}}
This item is not currently available on-site. Depending on your Supply Center settings you may be able to add the item to cart above else use the Order Non-Stocked Items' tab on the Supply Center home page.
Back to top


HRP-Conjugated Streptavidin consists of streptavidin protein that is covalently conjugated to horseradish peroxidase (HRP) enzyme (RZ > 3.0). Streptavidin binds to biotin and the conjugated HRP provides enzyme activity for detection using an appropriate substrate system. This particular product has been used primarily in sandwich ELISA applications to provide consistent measurement of biotinylated detection antibodies.

Features of HRP-Conjugated Streptavidin :

Product Number: N100
Size: 0.25 mL
Concentration: 1.25 mg/mL
Formulation: Provided in a conjugate stabilizer containing 0.1% ProClin Compound as a preservative.
Storage: Shipped on cold packs. Store at 2-8°C upon receipt. Protect from exposure to light. Stable until expiration date if stored under these conditions.
Application: ELISA: to be used with biotin-labeled detection antibodies. Recommended dilution range is from 1:4,000 to 1:20,000. The optimal dilution must be determined empirically for each specific application. Prepare dilutions immediately before use.
For Research Use Only. Not for use in diagnostic procedures.


Label or Dye: HRP (Horseradish Peroxidase)
Product Size: 0.25 mL
Target Molecule: Biotin

Contents & storage

Store between 2°C and 8°C.


Manuals & protocols