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protein G, horseradish peroxidase conjugate

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The horseradish peroxidase (HRP) conjugate of protein G can be used to detect the Fc portion of various classes and subclasses of immunoglobulins from a variety of species. Protein G is a bacterial protein similar to protein A but with superior selectivity for mouse and human IgG.
For Research Use Only. Not for use in diagnostic procedures.


Shipping Condition: Room Temperature
Label or Dye: HRP (Horseradish Peroxidase)

Contents & storage

Store in freezer (-5 to -30°C).