Food Testing Products

Reports of counterfeit and mislabeled foods are on the rise, and global transportation of raw materials and processed food products is making it increasingly difficult to accurately identify the various components in the foods we eat.

With so many workflows available for food microbiology testing it can be challenging finding the best solution to fit your needs. Our collection of free guides on food microbiology testing methods will support your laboratory’s testing and provide clear guidance about the Thermo Scientific products...