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Oxoid™ Tryptone
Thermo Scientific™ Oxoid Tryptone은 고성능과 조성의 균일성이 가장 중요한 경우에 사용하는 췌장의 카세인 소화 과정에서 생성되는 물질입니다.
Oxoid™ Lab Lemco No. 2
Thermo Scientific™ Oxoid Lab-Lemco Powder is a Beef Extract made from specially selected raw materials for quality and bio-logical safety. Use with other refined ingredients, e.g. Neutralized bacteriological peptone (LP0034) to prepare culture media which do not require filtration.
Oxoid™ Peptone Special
Thermo Scientific™ Oxoid Peptone Special is a specifically prepared mixture of peptones designed to encourage growth of the most fastidious microorganisms.
Oxoid™ Tryptose
Thermo Scientific™ Oxoid Tryptose is a mixed enzymatic hydrolysate used for the growth of many fastidious microorganisms.
Oxoid™ Soya Peptone Neutralized
Thermo Scientific™ Oxoid Soya Peptone Neutralized is a vegetable peptone complying with USP specifications. Its high carbohydrate content makes it suitable for many purposes. It is widely used in culture media for the cultivation of many fastidious organisms and where rapid, luxuriant growth is...
Oxoid™ Proteose Peptone
Thermo Scientific™ Oxoid Proteose Peptone is a specialty peptone containing proteoses as defined in the USP. Particularly suitable for use in toxin production and fermentation applications or in culture media for bacteria with wide-ranging nutritional requirements.
Oxoid™ Lactalbumin Hydrolysate
Thermo Scientific™ Oxoid Lactalbumin Hydrolysate is a pancreatic digest of lactalbumin which contains high levels of essential amino acids.
Oxoid™ Tryptone T
Thermo Scientific™ Oxoid Tryptone T peptone developed with lower ion levels is ideal for the production of toxin by Clostridium tetani in fermentation applications.
Oxoid™ Casein Hydrolysate
Thermo Scientific™ Oxoid Casein Hydrolysate (Acid) is a purified hydrolysate which provides the necessary nitrogenous material for culture media or can be used in fermentation when amino acid mixtures are specified.
